Wednesday, October 31, 2012

Columbian Food

Some of my coworkers are Columbian, and they provided the office with lunch today. One dish was essentially fried rice with chicken; one was fried plantains and bananas. Both of those were okay, and as expected. The one which surprised me was the meat dish, which was bits of pork and banana which had been deep fried until they were dry and crunchy. It wasn't bad, just...unexpected. When you bite down on a chunk of meat, you're expecting squish, not crunch. Once I got past that, it was fine.

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