I was in the grocery, and so was the horned melon. I said "I've never had one of those before!"
The inside is a lot like a pomegranate. You've got a lot of tiny capsules with seeds inside. The seeds are edible and a bit more noticable than cucumber seeds, but less than watermelon--about the same as the white seeds from a watermelon. The rest of the capsule is green and has something of a tart taste, although not as much as a citrus fruit. If you cut open the melon and scoop out the insides, you'll have essentially a green jelly with seeds mixed in.
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