We went to the mountains for Mother's Day weekend, to visit Josh & Gwen in Blacksburg and Mom and Dad at the farm. Josh and I unwrapped Command and Colors: Austrians on Friday and got in a 4-man game of OGRE with a couple of Josh's friends on Saturday.
Sunday afternoon we went to the farm, where Dad and James and I tried out the .22 Dad had gotten for Christmas, and I also tried James' 9mm. None of us are exactly prize-winning marksmen, but I did manage to tag a potato with the .22 at about 15 yards, after a couple of rounds.
Restaurants for this trip included the London Underground Pub, where burgers with baon-onion marmalade were the unanimous choice; Boudreaux's, for drop biscuits with andouille sausage gravy; and in Clarkesville on the way home, The Lake House--which is a renovated house, although it's not actually on the lake--for the California bacon burger with carmelized onion and avocado.
Tuesday, May 13, 2014
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